The Christmas period is almost upon us again. For us at Terre d’Aenòr Christmas means traditions with a modern twist. We have chosen a theme that never goes out of fashion: bon ton, applying it with a personal touch. The Christmas spirit includes adhering to good manners that help make the celebration more precious and memorable.
Franciacorta: a complete sensory experienceLearn more
A place where the wine is intertwined with experience.
An original family run project.
To discover, to taste, to live.
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Organic by nature
The name and heartbeat behind Terre d’Aenòr.
The human face of our wine venture.
More than just a winery, Terre d’Aenòr is a living homage to the Franciacorta legacy.
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When one thinks of the wine cellar one thinks of the hustle and bustle of the harvest period. What most people don’t realize is that the magic continues even when the wine has finished its first fermentation phase. Following on from our article dedicated to the vineyard in winter, we have asked our technical director Ermes Vianelli to tell us what happens in the wine cellar in winter.